Our Simple Dinner..

It was just something simple and instant. Mr hubby bought the instant Dhall Curry (Malaysian Product).

We had some french loaf and prata to match the dhall curry.

The taste was fabulous.........Alhamdullilah.

Simple Dinner....

Hubby and I like to eat the preserved duck eggs, the black-coloured eggs, which I'm not sure how they become that way. I think most of Chinese people love these eggs. I have been told they are medicinal too* not sure how*. Their "pungent" smell somehow makes some people dislike these eggs too. However, as for my style...I will boil the eggs to get rid of the pungent smell.

The recipe that I would love to share here:

3 boiled preserved eggs (chopped)
3 sliced shallots
Some cut Thai chillies
6-7 bulbs canned leeks (kucai)
Few dashes of lime juice

Mix all ingredients....that's it! (*;^)

I pan-fried some canned clams with Bombay onions and baby carrots. Yummy too!

Lastly.....the simple pan-fried vegies....carrots+celery+red chillies+sweet cabbage+young corns+Maggie Cukup Rasa granules. Nyum!Nyum!