Today is the 10th day after my surgery...and I still feel the pain especially around my navel (due to the laparoscopy I think). I start off my day with two tablespoons of Zaniplus Gamat Juice with orange flavour. My daughter loves this one too...
I must make sure I have lots of ulam to accompany my meal. I love to eat ulam pengaga, ulam raja and bunga kantan. They are believed to have beneficial nutrients for healing.
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Along with that....the dalak fish soup plus lots of celery and young ginger.....yummy!
This is my mom...cleaning up the dalak fish. I think in Malaysia they are called ikan haruan.
I believe many people do not like to eat this fish just because of the their physical appreance....especially the head part....*_* Don't they look like snakes? LOL
These fellows have lots of healing properties especially for those who have just undergone major surgeries or after delivering a baby. Anyway...if you have anything to share some experiences...you are most welcome...thank you in advance....
7 comments:
Hope you wil have a speedy recovery..
MeRy ~ Thanks dearie :)
get well soon yeah, take care
You seem to enjoy yummy meals! Always take care! I know very soon you'll be ok.
Chinese also boil this fish for fast healing after surgeries. Wishing you speedy recovery, Ummi.
Oh ya... I time lepas operation ape2 pun, take haruan... org kata cepat sembuh lah the cutting...
sedap pula tengok makanan ulam2 tu Rossss... ^_^
Chinese love to prepare this soup after surgery and after ceasarean. Makes very sweet soup :-). Hope you are hopping an jumping by now! Take care ya!
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