Monday, July 30, 2012

Prawns Aglio e Olio

I think I should share the recipe of this Italian dish as it was a success for me...(^_^)...

The original recipe is from this website (which is shared by my teacher friend).

I modified a little bit of the recipe....
I added some fish balls and I didn't use the flat-leaf parsley but I used spring onions instead and I added some dried English herbs too.

So have a go....all the best! 
 Happy Fasting to my muslim buddies....
*hugs*

6 comments:

Nur-nba said...

Sedapnya menu ni.. Bila2 boleh cuba.. :)

CathJ said...

Ahhh.... I belum pernah cuba ni lg... Nak cuba la nanti.. :)

MeRy said...

Looks yummy

anney said...

One of my fave pasta! I love Aglio Olio with anchovies!

~AiMi SyAhiRAh~ said...

Sedapnya! Salam Aidilfitri! Buat para blogger di luar sana!! Jom join contest ini! 3 pemenang bertuah akan mendapat duit raya EDISI TERHAD sampul wajah saya!!;) Klik http://www.aimisyahirah.com/2012/08/contest-nak-duit-raya-cik-misya.html untuk maklumat lanjut.

Ai Dihayco said...

Hi Ummi, How are you doing? I'm a pasta girl so I will try this recipe for sure. thank's for sharing.